Spiced ground turkey in crisp lettuce cups with tomato, avocado and lime for a light, low-carb taco twist.
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Spiced ground turkey in crisp lettuce cups with tomato, avocado and lime for a light, low-carb taco twist.
Customizable guacamole station with five topping choices for parties. Quick to assemble and crowd-pleasing.
Thin, crisp flatbreads topped with asparagus, baked egg and parmesan - a quick, elegant brunch or light dinner option.
A bright, slushy alcohol-free frosé with frozen watermelon, strawberries, mint, and lime—ideal for summer sipping.
Sweet blackberries and jalapeño heat combine into a tangy, smoky BBQ sauce, ideal for glazing meats, burgers, and roasted vegetables.
Sweet-savory honey garlic shrimp served in warm tortillas with crisp cabbage slaw and lime crema.
Twisted brioche loaf swirled with Nutella for a soft, buttery crumb and rich chocolate-hazelnut flavor.
Charred cabbage wedges with silky tahini, fresh parsley and pomegranate for a bright, easy vegan side.
Vibrant, creamy blend of strawberries, spinach, and banana with almond milk — quick, nutritious breakfast or snack.