# What You Need:
→ Cranberry Mixture
01 - 1 cup fresh or thawed frozen cranberries, chopped
02 - 1/4 cup granulated sugar
03 - 2 tablespoons orange juice
04 - 1/4 cup pomegranate seeds (optional)
05 - 1 small jalapeño, seeded and finely diced
06 - 1/4 cup fresh cilantro, chopped
07 - 2 tablespoons green onion, thinly sliced
08 - Zest of 1 orange
→ Cheese Base
09 - 8 ounces feta cheese, crumbled
10 - 8 ounces cream cheese, softened
→ Garnish & Serving
11 - 1/4 cup toasted pecans or walnuts, chopped
12 - Fresh rosemary sprigs for decoration
13 - Crackers, crostini, or sliced baguette for serving
# How to Make It:
01 - Combine chopped cranberries, sugar, orange juice, pomegranate seeds (if using), jalapeño, cilantro, green onion, and orange zest in a medium bowl. Mix thoroughly and allow to rest for at least 10 minutes to develop flavors.
02 - In a separate bowl, beat together feta cheese and softened cream cheese until smooth and fully combined.
03 - Transfer the cheese mixture onto a serving platter, shaping it into a ring with an open center. Smooth the edges carefully with a spatula.
04 - Evenly spoon the prepared cranberry mixture over the cheese wreath, covering the surface.
05 - Sprinkle toasted pecans or walnuts over the wreath to add texture and flavor.
06 - Adorn the outer edge of the wreath with fresh rosemary sprigs. Serve immediately alongside crackers, crostini, or sliced baguette.
