Vibrant watermelon, fresh mint, and lemon blend into a cool, invigorating drink for hot days and celebrations.
# What You Need:
→ Fruit & Juice
01 - 4 cups cubed seedless watermelon
02 - 1/2 cup freshly squeezed lemon juice
03 - 1/4 cup honey or agave syrup
→ Herbs
04 - 1/3 cup fresh mint leaves
→ Liquids
05 - 2 cups cold water
06 - Ice cubes for serving
→ Garnish
07 - Lemon slices
08 - Watermelon wedges
# How to Make It:
01 - Add watermelon cubes, lemon juice, honey or agave syrup, and mint leaves to a blender.
02 - Process mixture on high until the texture is fully smooth.
03 - Pour blended mixture through a fine-mesh sieve into a large pitcher, pressing pulp with a spoon for complete extraction.
04 - Stir in cold water until evenly integrated; assess sweetness and adjust as needed.
05 - Refrigerate mixture for a minimum of one hour until thoroughly chilled.
06 - Fill glasses with ice, pour lemonade, and embellish with mint, lemon slices, and watermelon wedges as desired.
