Vibrant skewers with heart-cut strawberries, watermelon, and raspberries, garnished with mint and honey.
# How to Make It:
01 - Rinse all fruits thoroughly under cold water.
02 - Halve the strawberries lengthwise, then use a small heart-shaped cookie cutter to cut heart shapes from strawberry halves and watermelon slices.
03 - Thread heart-shaped strawberries, watermelon pieces, and whole raspberries onto wooden or bamboo skewers, alternating colors for an attractive pattern.
04 - Arrange the skewers on a platter. Lightly drizzle honey or agave syrup over them if desired, then sprinkle fresh mint leaves for garnish.
05 - Serve immediately or refrigerate skewers until ready to serve.